← Back to Registrations
Registrations
FSSAI Registration
Lightweight food-business identity for small operators—right-sized registration, not an overbuilt licence.
For food businesses with smaller turnover thresholds—such as small retailers and manufacturers—FSSAI registration is mandatory. It provides a 14-digit license number that must be displayed on premises and packaging. We classify your business correctly and file through FoSCoS for accurate registration.
Typical timeline
3–10 working days with clean KYC and premises proof
Validity
1–5 years based on category; renewal before expiry
Process
KYC → FoSCoS form → fee → registration certificate download
FAQs
Manufacturer vs retailer?
Categories differ; wrong selection invites suspension. We align turnover, capacity, and activity.
Home kitchen?
Some states regulate cloud kitchens distinctly; we flag local overlays beyond central rules.